In the South of France, 20 miles from Perpignan, Mas Amiel is protected by the Corbières to the North and the Pyrenees to the South. When Olivier Decelle, Owner since 1999, and Marcel, Winemaker discovered this exceptional location, they decided to establish Mas Amiel as an internationally renowned wine estate.

The strength of this domaine resides in the richness and diversity of its terroir, climates, and grape varieties. A superb terroir of calcoschistes that come from the imbrication and compression of pure clay (forming the schist) and limestone (erosion of the limestone massifs depositing over the clays).