​Born into two families of vignerons, it is not surprising that Anne and Philippe Gimonnet decided to follow the footsteps of their ancestors and in 1986 the first bottles of Champagne Gimonnet-Gonet were crafted. Since then, their only objective has been to produce champagnes of the highest quality with finesse and delicacy. In 2012 they were joined by their son, Charles, whom shares the same commitment and desire to continue what was started many decades ago by previous generations of the family. Starting with just 5 hectares in 1986, their estate now covers 13.5 hectares, mainly in Grand Cru villages of La Côte des Blancs: Chouilly, Cramant, Oiry, Oger and Le-Mesnil-sur-Oger, the heartland of Chardonnay.